Introducing a special edition of the Chef’s Counter at Greywind as Chef Dan Kluger welcomes Chef Jake Howell of Peninsula in Nashville. Enjoy this unique experience with Chefs Kluger and Howell as they collaborate to create a one of a kind tasting menu highlighting Kluger’s use of seasonal ingredients alongside Howell’s Spanish and French techniques for one night only. Tickets include a welcome cocktail and six course tasting menu. $210 per person.
2 special seatings at 5:45PM and 8:15PM
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